Cauliflower Cakes

I was so sure I had already written about Cauliflower Cakes!  But after looking back through the
posts, it appears not.

I made them for a luncheon today and had posted photos last evening on Facebook and there was
quite a bit of interest in the recipe.

This is so unbelievably easy I am almost embarrassed! 

If you like cauliflower, you will love these!  And you can add whatever you like to them!

CAULIFLOWER CAKES RECIPE

1 head cauliflower
1 cup grated cheese (such as cheddar or  monterrey jack jalapeno)
1 egg
1/3- 1/2  cup bread crumbs
salt and pepper

1.  Steam head of cauliflower til fork tender.  Drain well. 
2.  In bowl, mash cauliflower.  Add 1 egg and incorporate.  Add cheese and bread crumbs,
     salt and pepper.                
3.  In saute pan, drizzle olive oil and melt 1 knob of butter on medium heat.
4.  Make cakes (patties) out of the cauliflower mixture and saute for 4-5 minutes.  Turn
    and saute additional 4-5 minutes.  Outside should be crispy and browned.

I have also added a small amount of finely diced red bell pepper, some grated carrot, even
some cooked quinoa!

Hope you enjoy!